Food Prep Surface Disinfectant

Food Prep Surface Disinfectant:


• 2 clean empty spray bottles that mist

• Hydrogen peroxide & Distilled white vinegar

Step 1: Fill one bottle with Hydrogen Peroxide & label

Step 2: Fill 2nd bottle with Distilled white vinegar & label

***DO NOT MIX THE PROXIDE AND VINEGAR IN THE SAME CONTAINER IT MAKES AN ACID WHEN COMBINED!!!

**Spray one on the surface first and then the other, it does not matter what order. Wipe surface clean with all purpose spray and then use these 2 sprays to kill food bourn bacteria like salmonella and e coli.

This can also be used as a fruit and vegetable wash!